Two different occasions I remember watching trained chefs comment how a cake pop tasted under baked. I've made some once, because the carrot cake I made got stuck to the pan and broke. So I figured I would make some "cake truffles" and it was pretty good. I didn't put any white chocolate coating on it though.Jamie wrote: ↑Sat Sep 24, 2022 1:17 am b]Jennifer:[/b] Finally someone that agrees on cake pops!! Maybe I just had a bad experience but I don't know. The original recipe called for cake crumbs mashed into a ball and to mee it's like WHY. It was also released during the time that trendy bloggers started wrapping everything in fondant. Your daughter being pissed that it wasn't a lollipop is a whole MOOD, that's hilarious and adorable. As for four loko, lol that does sound very art school. Four lokos are just cheap liquor you pick up at 7/11 to get absolutely wasted and have a terrible hangover.There are no redeeming qualities about it. Though they had a swedish fish flavor for a while that was pretty tasty!
Food Network (Round 8): mango02, soju13, cornbread07
I do remember my friend buying us Mad Dog because he was claimed that was what you got if wanted something cheap to get wasted haha I think also it helped I live in NJ and PA when I was younger, both don't let 7/11 or grocery stores sell beer or alcohol.